Description This cream has been tested on sensitive skin or skin prone to reddening, but it is also ideal for dry skin. With oat and organic Tuscan extra virgin olive oil, combined with urea at 5%, which provide nourishing, moisturising, emollient and calming properties. This formula is packed with natural moisturisers to form a barrier effect. It protects the skin while moisturising it, with a soothing and rebalancing effect.

Fragrance fragrance-free.

Suggested use apply onto the face and body or specifically on reddened and dry areas, with a regenerating massage.

Active ingredients organic calendula macerated oil, extract of organic oat, emulsifier from oat protein, Natural Moisturizing Factor (NMF), Urea, glycerin, cocoa butter.

Ingredients Aqua [Water], Glycerin, Urea, Ethylhexyl palmitate, Helianthus annuus (Sunflower) seed oil*, Theobroma cacao (Cocoa) seed butter, Potassium olivoyl hydrolyzed oat protein, Cetearyl alcohol, Glyceryl stearate, Calendula officinalis flower extract*, Avena sativa (Oat) seed extract*, Olea europaea (Olive) fruit oil*, Fructose, Niacinamide, Tetrasodium glutamate diacetate, Undecyl alcohol, Potassium sorbate, Propanediol, Cetyl palmitate, Glycine, Xanthan gum, Sodium cetearyl sulfate, Inositol, Glyceryl oleate, Sodium lactate, Sorbitan olivate, Ascorbyl palmitate, Sodium benzoate, Phenethyl alcohol, Dehydroacetic acid, Tocopherol, Sorbitan palmitate, Citric acid, Lactic acid, Benzyl alcohol, Sodium PCA, Lecithin, Phenoxyethanol

*from organic agriculture

Warnings USO ESTERNO - TENERE LONTANO DALLA PORTATA DEI BAMBINI - NON INGERIRE, NON USARE SU FERITE E LESIONI CUTANEE